Baked Parmesan Tomatoes

Baked Tomatoes with Parmesan Cheese offers a crisp, garlicky cheesy taste. Can be served as a Vegetable Side Dish or just a snack.

Ingredients

• 2 tbsp Olive Oil

• Fresh Garlic

• Sliced Fresh Red Tomatoes

• Grated Parmesan Cheese, Basil

Directions

• Heat oven to 425 degrees.

• Slice Tomato and Fresh Garlic.

• Coat baking sheet lightly with Olive Oil.

• Place sliced tomatoes on sheet, lightly sprinkle sliced fresh garlic and Parmesan cheese.

• Add one leaf of Basil on top of each tomato slice.

• Drizzle lightly with Olive Oil and bake for 15 minutes or until cheese is melted.

• Preparation time: 10 minutes

• Cook time: 15 minutes

• Total time: 20-25 minutes